From them we can get the story of their products told in detail and from him we can receive tips on how to recognize a quality product.

Precisely because all the intermediate steps (and associated costs) that separate the producer from the final consumer are eliminated.

You learn about the seasonality of products : we are too used to finding any fruit or vegetable at any time of the year. But this means that a product, in order to be available at a certain time, perhaps comes from the other side of the world. Therefore, give priority as much as possible to what nature offers from time to time.

You learn to give the right value to the work and quality behind a product of the earth. When you see something at a bargain price in the supermarket, think that someone else, be it the underpaid laborer or the environment itself, is paying the bill for you;

You avoid unnecessary packaging and thus contribute to reducing the volume of waste, especially plastic.